Peanut Butter Cup Cookies

I'm not a huge peanut butter fan, but when combined with chocolate in a peanut butter cup, I can get addicted.

In addition to eating them as is, I love to make Peanut Butter Cup Cookies with them, and this is my favorite recipe (from AllRecipes.com).

Peanut Butter Cup Cookies (credit AllRecipes.com)

Ingredients:

• 1 3/4 c flour
• 1/2 t salt
• 1 t baking soda
• 1/2 c butter, softened
• 1/2 c white sugar
• 1/2 c peanut butter
• 1/2 c packed brown sugar
• 1 egg, beaten
• 1 t vanilla extract
• 2 T milk
• 40 miniature peanut butter cups, unwrapped

Directions:

• Preheat oven to 375 degrees F (190 degrees C). Combine the flour, salt and baking soda; set aside.
• Mix the butter, sugar, peanut butter and brown sugar until fluffy. 
• Beat in the egg, vanilla and milk. 
• Add the flour mixture; mix well. 
• Scoop by teaspoonfuls and place into a prepared mini muffin tin (I used cooking spray).
• Bake at 375 degrees for approximately 8 minutes. 
• Remove from oven and immediately press a mini peanut butter cup into each ball. 
• Cool and carefully remove from pan.