Chocolate Chip Shortbread Bars (Recipe credit VeryBestBaking.com):
Ingredients:
- 1 cup (2 sticks) butter, softened
- 3/4 c sugar
- 1 large egg
- 1 t vanilla extract
- 2 1/4 c flour
- 2 cups chocolate chips, divided
- Preheat oven to 350° F.
- In a medium bowl, mix butter and sugar until light and creamy.
- Beat in egg and vanilla extract.
- Gradually beat in flour.
- Stir in 1 cup chocolate chips.
- Press batter onto bottom of prepared baking 9x13 baking pan.
- Bake for 30 to 33 minutes.
- Immediately sprinkle top with remaining 1 cup morsels and let stand for 5 minutes.
- Spread melted morsels evenly over top.
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