My husband and I recently celebrated our 10th anniversary, and we celebrated with our entire family at
Roy's Waikiki.
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| Complimentary Edamame |
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| Roy's Original Crispy Blue Crab Cakes |
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| Keiki Appetizer - Cheesy Quesadilla Triangles, Apple, Carrot, and Celery Sticks |
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| Keiki Entree - Teriyaki Grilled Chicken |
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| Keiki Entree - RJ's Favorite Pasta - Penne with Parmesan Cheese Butter Sauce |
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| Macadamia Nut Crusted Opah |
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| Beach Walk Trio - Hibachi Grilled Atlantic Salmon, Misoyaki Butterfish, Macadamia Nut Crusted Opah |
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| Keiki Sundae |
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| Roy's Warm Big Island Pineapple Upside Down Cake with Lappert's Hawaii Vanilla Bean Ice Cream |
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| Complimentary Chocolate Decadence |
The crab cakes were so delicious. The accompanying Spicy Sesame Butter Sauce added a nice touch of spiciness.
I had the Opah - it was the first time I had Opah, and it was very delicious. My husband had the trio, and I tasted the Misoyaki Butterfish - it was AMAZING - I am definitely getting that the next time I'm at Roy's (love the ginger wasabi beurre blanc sauce!).
I love that Roy's offers a
Keiki Prix Fixe Menu that offers quite a lot of food for the price - an appetizer, entree, and dessert for $12.95.
The Pineapple Upside Down Cake (takes 20 minutes to make so order early) was fantastic by itself, but with the Dark Rum Foster Caramel Sauce and Vanilla Bean Ice Cream - it was even better.
The Chocolate Decadence was a sweet way to end our 10th anniversary dinner.
Roy's Waikiki
226 Lewers St,
Honolulu, HI 96815
(808) 923-7697
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