Peanut Butter Flower Pops

These no-bake Peanut Butter Bars are super easy to make and one of my go-to recipes whenever I need a quick dessert.

And with a shaped cutter, you can turn them into cute Peanut Butter Flower Pops!

After preparing the dessert and refrigerating, simply use a flower-shaped cutter to create the flowers.

Stick a lollipop stick in each flower, dab some melted chocolate in the center of each flower (I used a toothpick), then stick M&M's onto the melted chocolate.

Refrigerate for about 15 minutes to harden.

Aren't they cute?

They would make a great party favor, or even a fun dessert for Easter or Girls Day!