I don't make it very often, but I've had a newsletter with a Side Street Inn Fried Rice recipe for years, and I finally decided to give it a try (similar recipe can be found here from the Honolulu Star Bulletin).
It was so delicious!
I definitely will try to make this recipe more often!
Fried Rice (recipe slightly adapted from Side Street Inn)
Ingredients:
- 2 c cooked, day-old rice
- 1/4 c Portuguese sausage, diced
- 1/4 c bacon, chopped,
- 1/2 c green onions, chopped
- 1/2 c chair siu, chopped
- 3 T oyster sauce
- 1 t salt
- 1 T hondashi
Instructions:
- Brown sausage and bacon in a large skillet.
- Add rice and mix well.
- Stir in oyster sauce and hondashi.
- Add onions and char siu.
- Mix everything together, plate, and top with green onions.
YUM! We love fried rice, but because of Military Husband's allergies, we have to leave out the oyster sauce.
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