The first time my husband and I went to Tokyo, we visited McDonald's a lot.
Why?
100 yen Filet-O-Fish!
I had no plans on visiting McDonald's on our recent visit to Tokyo. However, a friend that was in Tokyo at the same time posted a photo of one of the seasonal "only-in-Japan" menu items, so we decided to stop by at a McDonald's on the way back to our hotel one evening.
We ordered:
 |
| McShake Hokkaido Melon |
 |
| McFizz Cherry |
 |
| McFlurry Sakura |
 |
| Shaka Shaka Potato Dried Shrimp & Salt |
The McShake Hokkaido Melon had a very pleasant melon flavor. The McFizz was very refreshing (reminiscent of 7UP with a mild cherry flavoring). The McFlurry Sakura had bits of waffle cone in it. It was really good. The shrimp fries were delicious. The "shake and season" concept didn't seem to take off here in the US when it was introduced a few years ago, but apparently it's quite popular in Japan. Simply dump the fries in a bag, sprinkle on the seasoning, and shake!
I'm glad we tried out the only-in-Japan seasonal items!
McDonald's
2 Chome-3-1 Shibadaimon
+81 3-5401-2428
No comments:
Post a Comment