Aloha Kauai Fundraiser Event

Last night, downtown Honolulu drew hundreds of people as they came together to support Aloha Kauai, a fundraising event to raise funds for the flood victims on Kauai.

It was a fabulous evening of food and entertainment, but the event was all about Kauai, and with the help of generous organizers, sponsors, donors, volunteers, entertainers, restaurants, and the local community, Aloha Kauai raised $200,000!

Bankers Club - Boneless Port Wine Braised Short Ribs with Garlic Mashed Potatoes

Roy's Kampachi, Chirashi Relish, Garlic, Soy Coriander, Yuzu Aioli

KC Waffle Dog

Sansei - Shrimp and Crab Ramen

Murphy's UFOs

MW Restaurant - Lilikoi Chiffon

Senia - Poke Cracker, Avocado, Ponzu

Moku Kitchen - House Made Gnocci with Roasted Hamakua Mushrooms, Kale, Tomato, Big Island Goat Cheese

Kauai Ice -  Sangria Shave Ice

Alan Wong's - Crispy Shell-On Kauai Shrimp with Garlic Sauce

Superb Sushi - Spicy Tuna Temaki Handroll

Murphy's Kunoa Cattle Co. Top Sirloin

Mark's Place - Flying Saucers Under Stealth

Bankers Club - Okinawan Sweet Potato Taro Bread Pudding with Haupia Sauce

Mahalo to Kurt Osaki, Don Murphy, Reiko Matsuyama, Mark Oyama, and all those who helped to make this event possible.

Donations can still be made out to Grove Farm Foundation and mailed to 3-1850 Kaumualii Highway, Lihue, HI 96766.