May 11, 2018

L.A. EATS

We recently traveled for the first time as a family of four to Los Angeles, California, to attend a family-member's graduation from college. While we were there, we virtually ate our way through Southern California. Here are the highlights from our family's food adventure!



MINI MONSTER
440 S Anaheim Blvd

Strawberry Lemonade with Boba

KETTLEBAR STEAM COOKING
440 S Anaheim Blvd

Kettlebar Pan Roast

Mac N Cheese

Spaghetti with Tomato Sauce




RANDY'S DONUTS
805 W Manchester Blvd


Glazed Raised

Sprinkles Iced Cake



FOGO DE CHAO
133 La Cienega Blvd













SANSAI JAPANESE GRILL
630 N Sepulveda Blvd

Spider Roll

Kids Meal - teriyaki chicken

IN-N-OUT BURGER
600 N Sepulveda Blvd






LA PIZZA & LA PASTA AT EATALY L.A.
10250 Santa Monica Blvd (Century Center)


Agnolotti

Tagliatelle

Margherita



DOMINIQUE ANSEL BAKERY
189 The Grove Drive







May 2018 Cronut Pastry Flavor
Raspberry Jam & Toasted Oat Ganache





BOB'S COFFEE & DOUGHNUTS
6333 W 3rd Street #450 (The Original Farmer's Market)









FUKADA
8683 Irvine Center Drive

Udon

Udon and Unagi Combo


NICK'S MANHATTAN BEACH
451 Manhattan Beach Blvd


Classic Cheeseburger

The Prime Rib Dip



MANHATTAN BEACH CREAMERY
1120 Manhattan Ave














Out of everything pictured above, I would say the best things I ate was the Tagliatelle at Eataly L.A. and the Cronut from Dominique Ansel Bakery at The Grove (which turned 5 years old on May 10, 2018!). Honorable mentions go to Randy's Donuts and In-N-Out. :)






No comments:

Post a Comment