I found several old local cookbooks at my in-laws, and decided to try and attempt one of the easier looking recipes.
After perusing through one of them, I decided to make a recipe for "Broccoli Beef" - in the Instant Pot!
Yes, I figured I may as well use the Instant Pot (for the fifth time!) instead of just letting it sit in the cupboard.
I made a few tweaks to the original recipe, and it turned out really good!
I'll definitely be making this again soon!
Instant Pot Beef Broccoli
Ingredients:
- 1 medium onion, chopped
- 3 cloves garlic, crushed
- 1.5 lb thinly sliced beef
- 3 T oil
- 1/4 c oyster sauce
- 1/4 c seasoned rice vinegar
- 1/4 c shoyu
- 1 lb fresh broccoli, trimmed, peeled, and steamed
- 1 T cornstarch
- Place oil and meat in pot and saute until meat is browned.
- Add in onions and garlic and saute until onions are tender.
- Add in remaining ingredients except broccoli and cornstarch
- Place Instant Pot on Meat for 10 minutes and do a natural release.
- Mix 2 T water with 1 T cornstarch and add to your mixture.
- Stir in broccoli.
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