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| Tempura Fried Okra |
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| Pimento Cheese Fundido |
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| Kentucky Ham Board |
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| Bacon Mac 'N' Cheese |
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| Spice Rub BBQ Pork Ribs |
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| Dirty Fried Chicken |
We started with an amuse bouche of Tempura Fried Okra, which I loved.
The Kentucky Ham Board included buttermilk biscuits, bourbon-washed butter, and house pickles.
The Pimento Cheese Fundido was spicy and delish! I love the caramelized onions!
The Dirty Fried Chicken was covered in a Gochujang honey. It was a lot spicier than it looked.
The Spice Rub BBQ Pork Ribs were good. They were accompanied by pickled peppers and fried black eyed peas.
Service was just okay, but overall I enjoyed the Southern food with Korean flair.
186 Waterfront St
Oxon Hill, MD 20745
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