Is there any better combo than peanut butter and chocolate? If you love this combo, you'll love these cookies. They turned out crispy on the outside, chewy on the inside, with just enough peanut butter flavor to not overpower the entire cookie.
Delish!
Peanut Butter Chocolate Chip Cookies
Ingredients:
- 1/2 c butter, softened
- 1/2 c peanut butter
- 1 c packed brown sugar
- 1/2 c white sugar
- 2 eggs
- 2 ts vanilla extract
- 2 1/2 c all-purpose flour
- 1 t baking soda
- 2 c chopped chocolate chips
- Preheat oven to 375 degrees F.
- In a large bowl, combine the butter, peanut butter, and sugars until creamy.
- Mix in eggs and vanilla.
- In a separate bowl, combine the flour and baking soda.
- Mix flour mixture into the peanut butter mixture.
- Fold in chocolate chips.
- Drop by tablespoonfuls onto a parchment-lined baking sheet.
- Bake for approximately 12 to 14 minutes. Let cookies cool at least 2 minutes on cookie sheets before transferring to wire rack.
No comments:
Post a Comment