October 16, 2019

The Veranda at The Kahala Hotel & Resort

During our (too quick) staycay at The Kahala Hotel & Resort, we had dinner at The Veranda, a casual, family-friendly spot that still offers a level of food and service that you'd find in most fine dining restaurants.

Cured Meats & Cheese Board

Kahala Pupu Platter

Mixed Kula Green Salad
The Kahala Pupu Platter consisted of Chicken Wings, Calamari, Wok-Fried Soft Shell Crab, and Soy Braised Short Rib & Avocado Tempura.  I really liked the tempura!

And it's hard to go wrong with a Meat & Cheese platter.  It was a nice variety of meats and cheeses, and even my kids dug in!

A kids menu is offered, and I must say, I was quite envious of the keiki meals!
Wagyu Burger & Fries

Bolognese Pasta with Crimini Mushrooms & Parmesan

Grilled Catch of the Day
 Of course we couldn't leave without dessert!
Assorted Ice Cream

Hoku's Warm Chocolate Coulant

Chocolate and vanilla ice creams were served atop a pizelle cookie and accompanied by fruits.

The Chocolate Coulant was rich and decadent, and I loved the caramel ice cream that was served along with it.  It was a perfect match!

Service was a bit hurried, but still very friendly and accommodating.  

The Veranda
The Kahala Hotel & Resort
5000 Kahala Avenue
Honolulu, Hawaii, 96816


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