Simply take 1 cup creamy peanut butter, 1 cup white sugar, and 1 egg, and combine! Scoop the batter onto a cookie sheet (approximately 2 Tablespoons-full), and bake at 350 degrees Fahrenheit for 10-13 minutes.
Once cool, dip them in chocolate (I melt 1 c chocolate chips with 1 T shortening for 60 seconds on high in the microwave; stir until smooth - heat for another 30 seconds if necessary), and sprinkle on some sea salt flakes.
You'll have dessert on the table in a flash!
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