We recently took my mom out for an early dinner at Gyotaku's Niu Valley location. It was the first visit to this location for the five of us, and it is now going to be on our rotation of restaurants to go to as a family.
For now, reservations are required to dine in at this location. I was able to get a same-day reservation for five people at 5 pm on a Friday night.
The adults shared the Ahi Poke Roll and Agedashi Tofu appetizer.
Ahi Poke Roll |
Agedashi Tofu |
Since it was Friday, we were able to order the Early Bird Special which is an amazing deal. Each meal comes with your choice of one of seven entrees, three pieces of shrimp and vegetable tempura, California Roll and Miso Soup - all for $17.95!
Early Bird Special - chicken teriyaki |
Early Bird Special - karaage chicken |
The Keiki Menu is great for kids - it comes with a beverage, and your choice of ice cream or shave ice for dessert.
Keiki Meal - udon |
Keiki Meals come with shave ice for dessert! |
Since we only ordered one Keiki meal, we had to order an additional regular-size shave ice. He didn't mind at all.
Gyotaku Shave Ice |
My mom and I shared a slice of Key Lime Pie.
Key Lime Pie |
The Early Bird Special is only available Wednesday - Friday, from 4 pm - 6 pm (dine in only; must be present by 6 pm).
On Monday & Tuesday nights: For each adult who buys a complete meal at the regular price, one child 10 years of age or under may order one item from our Keiki Menu free! Dine in only.
For more information on Gyotaku, visit their website.
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GYOTAKU - NIU VALLEY
5728 Kalanianaole Hwy
808-373-2731
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