Our first meal in Salt Lake City after a red eye flight was Salt Egg City (get it?). It's located in a food hall, and if you're out before the sun rises (the sun rose at 745a the day we went), don't let the lack of cars deter you.
Salt Egg City is open from 7am, cooking up satisfying breakfast sandwiches, many of which people get to-go (we saw lots of food delivery orders being picked up while there).
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| Egg & Cheese |
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| Double Mixto Egg & Cheese |
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| Bacon, Egg & Cheese |
Several of us had the Bacon, Egg & Cheese sandwich. They use thick cut heritage bacon and house-made brioche. Simple, but quality ingredients made for a delicious breakfast sandwich!
Salt Egg City
1391 S 300 WSalt Lake City, UT 84115
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